Trafford College
Course is designed for students who have an interest in making homemade one pot dishes from scratch. Using different ingredients, vegetarian and meat-based ingredients.
Adult
25/04/2023
Hospitality & Catering
Slow cooking methods. Using a variety of ingredients to produce healthy and nourishing dishes.
Once you have completed this course you may wish to progress onto one of our professional cookery courses.
Working in the cake hospitality industry.
£50.00 tuition fee.
FREE to adults who live in Greater Manchester.
10:30am - 1:00pm
Hospitality & Catering
Hospitality & Catering
Hospitality & Catering
